This week, we celebrated the grand opening of Mi Casa Cantina at YYC Calgary Airport’s E Gates. Located next to the food court near Gate E82, Mi Casa brings a vibrant, modern cantina vibe to U.S. departures, serving up bold flavors and a festive atmosphere for travellers heading south. The opening celebration featured a ribbon cutting and remarks from Chris Niergarth, General Manager of Retail & Hospitality Development at Calgary Airports, and Richard Wilson, Regional Vice President of Operations at SSP Canada. Together, they highlighted the partnership that brought this exciting new concept to life.
Open daily from 4:30 a.m. to 8:00 p.m., Mi Casa Cantina offers a menu packed with made-to-order favorites with tacos, quesadillas, nachos, and salads, house-made guacamole, pico de gallo, and salsas and burgers with a Mexican twist. Pair your meal with a handcrafted cocktail, a cold Mexican beer, or explore the selection of boutique tequilas and mezcals at the full-service bar. Whether you’re fuelling up before take-off or relaxing during a layover, Mi Casa is the perfect spot to kick off your journey with flavor.
To celebrate Mi Casa's opening, we’re giving travellers a chance to win! Three winners will each receive $100 of Mi Casa Catina gift certificates. To enter:
- Follow @fly_yyc on Instagram
- Like and save the giveaway post
- Tag a travel buddy who needs a bite before their next flight (1 tag = 1 entry. Enter as many times as you like!)
Contest details: No purchase necessary. Contest begins on December 5, at 5 p.m. MT and ends on Decenmber 12 at 5 p.m. MT, and winners will be announced in the comments by @fly_yyc.
A skill-testing question is required. Open to legal residents of Alberta who are 18 years of age or older at the time of entry. Odds of winning depend on the number of eligible entries received before the contest closes. Full contest rules and entry details available in the
Terms and Conditions.
Mi Casa Cantina is open daily from 4:30 a.m. to 8 p.m., post-security near Gate E82 in Concourse E, and operated by SSP Canada. The new location brings a fresh, vibrant new dining experience to guests travelling to the United States.